Ingredients:
| 4 oz | Sour Cream |
| 4 oz | Mayo |
| 1/2 teaspoon | Lemon Flavor Paste |
| 1/2 teaspoon | Lime Flavor Paste |
| 1/2 teaspoon | Orange Flavor Paste |
| 1/2 teaspoon | Pink Grapefruit Flavor Paste |
| 1 tablespoon | Water |
| 1 tablespoon | Red Wine Vinegar |
| 1/4 cup | Fresh, chopped mint |
| Salt & Pepper to taste |
Instructions:
Mix all ingredients together and store in fridge for up to 2 weeks.
