Luker Oat M!lk Hot & Cold Chocolate
Written by Isabella Berkoff
•Posted on September 09 2021
Take your cocoa up a notch with our Luker Fine and Oat M!lk Chocolates! Make it hot or cold to suit your preference, infuse it with mint tea or syrups, or add some fresh ground spices to achieve a super autumnal spiced beverage. However you customize your cocoa, cozy fall vibes are calling!
Difficulty
Easy
Recipe by:
Kevin Touhy
With cooler weather upon us, we finally have an excuse to whip up a delicious batch of hot (or cold) cocoa! Starring our rich, smooth Luker Chocolates, we can really experience the difference it makes when swapping out traditional cocoa powder for fine chocolate from high quality cocoa beans. We'll surely be sipping on these all fall long!
Ingredients
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36g (1.3 oz) Luker Fino de Aroma Fine Dark Chocolate (Tumaco 65%)
200g (7 oz) Liquid (Water, Oat Milk, Almond Milk, Cashew Milk)
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50g (1.8 oz) Luker Oat M!lk Chocolate
200g (7 oz) Liquid (Water, Oat Milk, Almond Milk, Cashew Milk)
-
50g (1.8 oz) Luker Oat M!lk Chocolate
200g (7 oz) Liquid (Water, Oat Milk, Almond Milk, Cashew Milk)
Vegan Dark Hot Chocolate
Vegan Oat M!lk Hot Chocolate
Vegan Oat M!lk Iced Cocoa
Directions
Vegan Hot Cocoa (Dark and Oat M!lk Chocolate)
Chop chocolate into small pieces and place in a heat proof container.
Heat liquid to under 95°C (200°F).
Pour hot liquid over chocolate pieces and whisk, froth or blend.
Pour into a cup, mug or glass and enjoy!
Vegan Iced Cocoa
Chop chocolate into small pieces and place in a heat proof container.
Heat liquid to under 95°C (200°F).
Pour hot liquid over chocolate pieces and stir, froth or blend.
Add the remaining 150 grams of cold liquid and froth.
Pour over a glass of ice and enjoy!
Recipe Note:
- Try carbonating your cold drinks!
- Pre-mix cold drinks and store in the refrigerator overnight for quick and easy serving the next day.
- Flavor your drinks with fruit purees and syrups.
- Flavor your drinks with an infusion.
- Heat the liquid to 95°C and add fresh Mint, Lavender, or Earl Grey tea and let steep for 5 to 7 minutes. Strain and chill if used for cold drinks.
- Use freshly ground cardamom, black pepper and cloves added to the liquid for a spiced beverage!
Like our Luker Chocolates? See more recipes here!
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