Flavorings
Add flavor to your desserts easily and effectively with Extracts and Dreidoppel Flavor Pastes. Flavor pastes work great in icing, buttercream, mousse, cream cheese, batter, fondant, chocolate, ganache, vinaigrette, simple syrup and more. Some flavor pastes can even impart natural, vivid colors to your recipes.
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Elderflower Flavor Paste
DreidoppelThis concentrated flavoring compound adds fresh, floral aromas with hints of pear, apricot and grapefruit to your desserts. Dosage: 5% (50 g:1000 g...
View full detailsHibiscus Flavor Paste
Dreidoppel5.0 / 5.0
2 Reviews
Fruity, flowery, and slightly tart similar to cranberry or pomegranate. This flavor paste is a brilliant red color and has a vibrant flavor. Dosage...
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