Glucose Syrup
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Glucose Syrup by DGF Service is a versatile ingredient used in baking and confectionery to improve texture, stability, and consistency. It helps prevent sugar crystallization, enhances suppleness, and adds softness to a wide range of preparations.
Ideal for both professional pastry chefs and home bakers, glucose syrup is commonly used in marshmallows, pecan pie, granola bars, ice cream, fudge, ganache, Turkish delight, and nougat. Its ability to create smooth, consistent results makes it an essential ingredient for high-quality desserts and confections.
Dietary Details:
- Non-Gluten Ingredient
- Vegetarian
- Vegan
- Dairy-Free*
- Nut-Free*
- Halal
*Dietary Details may not address cross-contamination. Please read this document for more information.