Luker Chocolate Master Chocolate Glaze

Written by Nicole Swierczek

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Posted on May 07 2021

An extremely versatile, freeze-thaw stable glaze with a high shine for all bakery applications, including white, milk and dark chocolate finishings of cakes and other desserts. These recipes are formulated without gelatin, so the heavy cream can be substituted with nut milk for vegan desserts. Enjoy!

 

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