Fruit Chews
Written by Nicole Swierczek
•Posted on February 27 2020
Sweet, simple and delicious! These fruity, sugar-filled morsels are sure to be an easy favorite.
Difficulty
Easy
Recipe by:
Jessica Ellington
Sometimes we just crave something simple and sweet, and these homemade fruit chews are the perfect solution!
Ingredients
220g Heavy Cream
.50g Kosher Salt
-
126g Glucose Syrup
-
16g Trimoline Invert Sugar Syrup
110g Granulated Sugar
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30g Dreidoppel Flavor Paste (Strawberry, Passionfruit, your choice!)
4g Lemon Juice
-
6g Belgian Cocoa Butter
Directions
Heat all ingredients except lemon juice and cocoa butter in a medium saucepan to 118°C (245°F), stirring gently.
Remove from heat and whisk in cocoa butter and lemon juice.
Cast into an 18 cm frame
Cool and cut into desired sizes.
Recipe Note:
With tons of delicious flavors to choose from, there's plenty of options for creating a fruit chew that's just for you! Stick with a classic flavor like Strawberry or Passionfruit, or try your hand at something more unique, like Lavender!
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