August 26, 2019 Nicole Swierczek

Tiramisu Parfaits

Name: Tiramisu Parfaits
Ingredients: 800g Milk Chocolate; 4 Cups Heavy Cream; 4 Cups Whole Milk; 1 tsp Salt; 160g Sugar; 380g Yolks; 8 ea Gelatin Sheets; ½ Cup Coffee Extract; 22g Dreidoppel Espresso Paste; 2x 4 oz Mascarpone Cheese; 12 oz Heavy Cream; 167g Egg Yolks; ¾ Cup Sweet Marsala Wine; 270g Egg Whites; ¼ tsp Cream of Tartar; 300g Sugar; 4 Cups Coffee; 1 Cup Simple Syrup; 1 Cup Coffee Extract; 1 ½ Cup Marsala Wine

This classic Tiramisu Parfait combines the rich flavors of espresso and chocolate wrapped into one delicious dessert.

Filed in: Categories - Parfait, Flavors - Chocolate, Flavors - Coffee, Ingredients - Chocolate, Ingredients - Coffee Extract, Ingredients - Flavor Paste

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Tiramisu Parfaits

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