DGF 8301
$37.80
Trimoline is an invert sugar syrup which does not crystallize. It preserves the softness of your confections, maintains aromas, and improves the texture of pastries, ice cream, sorbet, marshmallows and more. Used in place of sugar on a pound for pound basis, depending upon the application.
Pack Size: 1/15.4 lb pail
Features:
$5 OFF YOUR NEXT ORDER
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